Telling Our African Stories

Our Menu

Tapas, entrée, soups and sides cooked from the African pot and palavered for your taste buds

Tapas

Order Online

Beef Suya

Tender grilled beef coated with a flavorful mixture of peanut butter base spices

$15

Chicken Suya

Marinated thin strips of chicken with a flavorful mixture of peanut butter base spices

$12

Pork Suya

Marinated thin strips of pork with a flavorful mixture of peanut butter base spices

$12

Spicy Buttered Prawns

Garlic buttered shrimp grilled in lemon juice and natural West African herbs

$15

Peppered Goat

Goatmeat sauteed in a spicy hot tomato based sauce

$15

Fried Yam

Slices of deep-fried crispy and golden brown yam on the outside and soft on the inside

$15

Kelewele / Aloco

Deep fried ripe plantains marinated with ginger, cayenne pepper, onions, and cloves

$10

Fried Yuka

Seasoned partially cooked cassava is fried until it becomes golden brown and crispy on the outside

$10

Entrée

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Jollof rice served with charcoal grilled chicken

One-pot rice dish made with Jasmin rice cooked in a rich tomato-based sauce with rich flavors from West Africa

$22

Peanut butter soup with Rice balls

Spicy, creamy peanut butter and tomato based soup cooked with fresh and smoked turkey

$25

Charcoal grilled tilapia with banku / fried Yuka

Whole tilapia fish seasoned with a mixture of spices, herbs, oils, charcoal or a grill cooked over an open flame

$25

Waakye (rice & peas) served with fish or meat

Combination of rice and beans cooked in a pot and typically served with a variety of toppings and accompaniments, including tomato-based sauce (shito), fried plantains, gari, fish or meat, boiled eggs, and avocado

$25

Egusi soup with pounded yam

Rich nutty flavored soup made from ground melon seeds (egusi), leafy vegetables, and assorted meat served with yam fufu

$25

Grilled mackerel served with fried Yuka and salad

Whole mackerel seasoned with fresh herbs, lemon, minced garlic and ginger grilled on an open fire served with fried yuka, and roasted veggies or garden salad

$25

Red snapper gravy served with rosemary rice

Seasoned red snapper fried in a skillet, with sauté chopped onions, garlic, and peppers in a tomatoes base sauce served with freshly cooked rosemary rice

$25

Acheke and charcoal grilled tilapia

Texture similar to couscous but is made from processed and fermented cassava which has unique taste and consistency served with charcoal whole grilled tilapia

$25

Seafood okra soup with banku

A delicious dish that combines the natural sliminess of okra with a variety of seafood ingredients like fish, shrimp, and crabs served with banku (fermented corn)

$25

Soups

Order Online

Peanut butter soup

Spicy, creamy peanut butter and tomato based soup cooked with fresh and smoked turkey

$15

Fish pepper soup

Soup made with fresh fish, vegetables and natural spices

$15

Goat pepper soup

Flavorful and spicy soup made with goat meat as the main protein ingredient

$15

Sides

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Fufu

Boiled yam, cassava or plantains that are pounded or mashed until they reach a smooth and dough-like consistency

$10

Yuka Chips

Seasoned partially cooked cassava is fried until it becomes golden brown and crispy on the outside

$10

Banku

Plain / Sparkling

$5

Rice Balls

Plain / Sparkling

$5

Fried Yams

Slices of deep-fried crispy and golden brown yam on the outside and soft on the inside

$15

Fried Plantain

Deep fried ripe plantains marinated with ginger, cayenne pepper, onions, and cloves

$10

Garden Salad

A variety of fresh vegetables, and greens, served with our homemade natural flavorful dressing

$12

Drinks

Order Online

Moi-moi

$8

Yuka Chips

Plain / Sparkling

$8

Banku

Plain / Sparkling

$5

Rice Balls

Plain / Sparkling

$5

Fried Yam

Plain / Sparkling

$8

Fried Plantain or Kelewele

Plain / Sparkling

$8

Louis Armstrong - Hello Dolly

Telling Our African Stories

Our Menu

Tapas

Beef SuyaTender grilled beef coated with a flavorful mixture of peanut butter base spices

$15

Chicken SuyaMarinated thin strips of chicken with a flavorful mixture of peanut butter base spices

$12

$12

$15

$15

$15

$10

$10

Entrée

$22

$25

$25

Waakye (rice & peas) served with fish or meatCombination of rice and beans cooked in a pot and typically served with a variety of toppings and accompaniments, including tomato-based sauce (shito), fried plantains, gari, fish or meat, boiled eggs, and avocado

$25

Egusi soup with pounded yamRich nutty flavored soup made from ground melon seeds (egusi), leafy vegetables, and assorted meat served with yam fufu

$25

Grilled mackerel served with fried Yuka and saladWhole mackerel seasoned with fresh herbs, lemon, minced garlic and ginger grilled on an open fire served with fried yuka, and roasted veggies or garden salad

$25

Red snapper gravy served with rosemary riceSeasoned red snapper fried in a skillet, with sauté chopped onions, garlic, and peppers in a tomatoes base sauce served with freshly cooked rosemary rice

$25

Acheke and charcoal grilled tilapiaTexture similar to couscous but is made from processed and fermented cassava which has unique taste and consistency served with charcoal whole grilled tilapia

$25

Seafood okra soup with bankuA delicious dish that combines the natural sliminess of okra with a variety of seafood ingredients like fish, shrimp, and crabs served with banku (fermented corn)

$25

Soups

Peanut butter soup Spicy, creamy peanut butter and tomato based soup cooked with fresh and smoked turkey

$15

$15

$15

Sides

$10

$10

Banku

$5

Rice Balls

$5

$15

$10

$12

Drinks

Moi-moi

$8

Yuka Chips

$8

Banku

$5

Rice Balls

$5

Fried Yam

$8

Fried Plantain or Kelewele

$8

Beef Suya

Tender grilled beef coated with a flavorful mixture of peanut butter base spices

Chicken Suya

Marinated thin strips of chicken with a flavorful mixture of peanut butter base spices

Waakye (rice & peas) served with fish or meat

Combination of rice and beans cooked in a pot and typically served with a variety of toppings and accompaniments, including tomato-based sauce (shito), fried plantains, gari, fish or meat, boiled eggs, and avocado

Egusi soup with pounded yam

Rich nutty flavored soup made from ground melon seeds (egusi), leafy vegetables, and assorted meat served with yam fufu

Grilled mackerel served with fried Yuka and salad

Whole mackerel seasoned with fresh herbs, lemon, minced garlic and ginger grilled on an open fire served with fried yuka, and roasted veggies or garden salad

Red snapper gravy served with rosemary rice

Seasoned red snapper fried in a skillet, with sauté chopped onions, garlic, and peppers in a tomatoes base sauce served with freshly cooked rosemary rice

Acheke and charcoal grilled tilapia

Texture similar to couscous but is made from processed and fermented cassava which has unique taste and consistency served with charcoal whole grilled tilapia

Seafood okra soup with banku

A delicious dish that combines the natural sliminess of okra with a variety of seafood ingredients like fish, shrimp, and crabs served with banku (fermented corn)

Peanut butter soup

Spicy, creamy peanut butter and tomato based soup cooked with fresh and smoked turkey